The Company Nelmiocampo
Apulia and Campania, two spectacular lands of Southern Italy that have been offering us rare and very tasty fruits for centuries. The love for these territories, the desire to taste healthy and authentic food and the passion for scientific research have pushed me to start this new enterprise in the agricultural field aimed towards the production of “authentic” products, fruits of a cultivation that is respectful of the land and the environment.
Nelmiocampo is an agro-livestock-dairy company that combines tradition and technological innovation with the aim of creating genuine products for discerning and aware consumers.
The strict and meticulous control of the production processes, with a view to environmental sustainability and respect for the history of the territory, ensures high quality products with an authentic taste.